Allium sativum Lectin (ASA) - Separopore® 4B
Product image 1
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Product image 2
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Price: Regular price $325.00
Product Description
Affinity purified Allium sativum Lectin (ASA) is immobilized to Separopore® 4B following CNBr coupling. The final product is stabilized in a buffer to retain maximum activity. The gel can be packed in 1 mL or 5mL.
Technical Specifications
Abbreviation | : | ASA |
Material Source: | : | Garlic |
Conjugate: | : | Separopore® 4B |
Purity: | : | High Purity Grade |
Shelf Life: | : | 1 year |
Blood Group Specificity: | : | Non-specific |
Preferred Sugar Specificity: | : | Mannose |
Mitogenic Activity: | : | No |
Lyophilized or Liquid | : | Liquid |
Storage Temperature: | : | 2-8°C |
Hazardous Shipping: | : | Non-hazardous |