Ulex europaeus Lectin (UEA II) - HRP (Horseradish Peroxidase)
Price: Regular price $243.59
Product Description
Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes the oxidation of substrates by hydrogen peroxide, resulting in a colored or fluorescent product or release of light as a byproduct of the reaction. It is most commonly used for blotting, immunoassays and immunohistochemistry methods. Ulex europaeus Lectin (UEA II) is conjugated to HRP at an appropriate ratio to provide optimal staining characteristics.
Technical Specifications
| Abbreviation | : | UEA II |
| Material Source: | : | Gorse |
| Conjugate: | : | Horseradish Peroxidase (HRP) |
| Concentration: | : | 2 mg/mL |
| Shelf Life: | : | 1 year |
| Blood Group Specificity: | : | Non-specific |
| Preferred Sugar Specificity: | : | Oligomers of β(1,4) - linked N-Acetylglucosamine |
| Inhibiting or Eluting Sugar: | : | GlcNAc β(1,4) GlcNAc |
| Divalent Ions: | : | Ca++, Mn++, Zn++ |
| Lyophilized or Liquid | : | Liquid |
| Storage Temperature: | : | -20°C |
| Hazardous Shipping: | : | Non-hazardous |
